Barberries or Persian ruby red is a jewel of Persian cooking.
Also known as Zereshk are small red sweet, sour and tarty berries used in many Persian dishes.
Saffron and barberry rice, Persian Gourmet signature meal kit, celebrates the flavour of this culinary ingredient with rose infused saffron and spices.
This naturally sun-dried fruit is rich in vitamin C and anti-oxidant. Once you try these gourmet berries you will find many culinary uses for this exotic ingredient.
Barberries Serving Suggestions
- Use in Persian pilaf and rice dishes
- Meatball and kofteh
- Warm turkey salad with seasonal vegetables
- Lamb or chicken tagine dishes
- Muesli or breakfast granola
- Couscous dishes