Split Pea Stew


One Pot Favorite

Full Flavor No Heat

Split pea stew a comforting dish with slow-cooked meat & a rich tomato based split pea stew, topped with homemade frites.  Serve with our Persian Cumin Rice.


Split pea stew or Ghaeimeh – A comforting dish with slow-cooked meat and a rich tomato based stew, topped with homemade frites. Perfect served alongside our Persian Cumin Rice.

Full Flavour No Heat.

Serves;  4 Persian or 6 Standard tummies

Just Add;  Lamb or Beef, Onion, Garlic, Tomato Paste & Lemon Juice.

Preparation Time: 5 Minutes

Cooking Time:  60 Minutes

Split Pea Stew Cooking tips:

  1. Highly recommended to use concentrated tomato paste.
  2. Use combination of lamb shank and lamb neck OR meat on bone.
  3. Serve with Cumin rice and natural yoghurt


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Additional information

Weight 225 g
Dimensions 17 × 15 × 3 cm


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